Maybe I just got too cocky and all my positive thoughts jinxed me.
WARNING: I am going to write about diarrhea so stop reading now if you
don’t want to hear it…
Since I got up this morning, I have had to run to the toilet. Very bad
diarrhea, which I wouldn’t share with other people besides you all.
I went to dinner with a group of ladies that I get together with and
had some Mexican egg roll type things. I know, big mistake, but I have
been eating anything I want for the past couple of weeks! My "output"
had all the bad signs: floaty, food pieces. The only non-sign is that
it was almost completely liquid and usually mine wasn’t liquid.
It could have been the crappy bar food I had last night. I also have
worked way too much the last few days and I am feeling teally run
down. I don’t have any pain or nausea. I’ll email my GI and see what
he thinks. I think he told me to take Flax Seed oil supplements at my
last appointment. Anyone else take any supplements? Since I am off the
enzymes, I am open to suggestions.
Anyone out there have an ERCP and feel fabulous for a little while and
then got sick again? How did things get bad again? What was your first
symptom to show back up again?
Keri/others- I don’t want this to make you think that your ERCP
wouldn’t be worth it to you. It could be an isolated incident for me
but I am too scared to mention it to my non-careplace friends and
family bc I don’t want them to worry. This was the first meal I had
completely enzyme free so there could be another explanation.
Amanda